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Food and Drink Articles

151: America's Beer Distributors Deliver Choice and Value, One Beer at a Time
From imported and domestic, to large and small, the key players in providing consumers their favorite malt brands are the beer distributors. It's because of them that Americans can enjoy an immense amount of choice and variety....
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152: 75 Years of State-based Alcohol Regulation Spurns Growth in the Industry
During the year-long celebration of the 75th anniversary of the repeal of Prohibition, April 7, marked the day 75 years ago that 3.2 percent beer was officially reintroduced in the U.S. marketplace. Historians note that Prohibition officially ended on December 5, 1933, with the ratification of the 21st Amendment....
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153: The Story Of Champagne
An article about wine the unique wine that is champagne...
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154: Dry White Wine: Why Is It Golden?
An article about white wine and how it is made...
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155: Everthing You Should Know About Glass Washers
A look into the range of different methods that can be used to keep your glasswear clean....
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156: Red Wine And Your Health
An article looking into the effects of drinking wine...
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157: Everything You Should Know About Back Bar Bottle Coolers
A look into the methods you can use to keep bottles cold for your punters....
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158: Making Your Food Look Good
Most people are eating with their eyes. It is very true that we are always attracted by something that looks beautiful and tasty. And as a result we will be very inclined to eat food which looks tasty....
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159: Learning How to Fish
You have decided that you want to learn to fish. There are several ways of learning, the hardest being trial and error. It would be best to find an instructor for one-on-one lessons....
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160: Fishing as Family Activity
Many people love to go fishing, instead of playing tennis or golf. Others make it their primary sport activity together with their families and friends to relieve boredom and stress....
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161: Deep Sea Fishing Tips
Deep sea fishing is a wonderful and extremely enjoyable activity. Here are some tips that will make your salt water fishing adventure even better....
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162: Fresh Caught Fish Cooking Preparation
To maintain the delicate flavour of a newly caught freshwater or saltwater fish, this must be handled properly to avoid spoilage. Not to mention preserving the fish with pleasing odour....
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163: How Long Can Ordered Pizza Sit Out?
Pizza take out has limits as to how long it can set out and still be decent to eat. Here are some guidelines to use with ordered pizza when storing it for a later meal....
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164: The Effects Of Alcohol Consumption On Our Society
Drinking during pregnancy raises the risk of low-birthweight babies and intrauterine growth retardation, increasing the danger of infection, feeding difficulties, and long-term developmental problems....
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165: Do You Know What Fruits Are
Fruit is a red drupe. Fruit is smooth and somewhat elongated with a pointed tip; in fact, this variety is what some gardeners grew as Black Prince years ago....
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166: Rice Farming And Consumption Around The World
Rice is the only major grain crop that is grown almost exclusively as food....
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167: Things To Learn About Alcohol
Alcohol is a very powerful, addictive drug that some adults enjoy in low doses, but that is damaging or even lethal in high doses....
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168: Do You Know Anything About Water
Water is the most precious resource in the Middle East, more important even than oil....
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169: Wedding Cakes Decorating Ideas
To go with the trends, wedding cakes are taking on so many new and different points of view. Some wedding cakes are covered in butter cream, rolled fondant, fondant lace, or in white or dark chocolate to make the perfect canvas for the beauty of your wedding cake to emerge....
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170: Things To Know About Drinking Water
Drinking water is giving in to temptation. And you will go to hell if you drink water....
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171: All Hamburgers are Made Alike
If you listen to any of the many business 'experts' out there, you will hear one message again and again -- consistency is what matters. Customers learn to expect the same meal, so they come back again and again in various franchises throughout the world. While you might not be ready for a franchise agreement yet, you can start with a hamburger mold....
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172: Do You Have This Food In Your Pantry?
To many people, they do not have a really well stocked pantry. This article will tell you what kind of food you should store in your pantry....
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173: How to Sharpen a Knife
All chefs who go to a western-style catering college, and most butcher's apprentices, are taught to sharpen their knives by swiping the cutting edge several times on a steel towards the hand that is holding that implement. I used to do it that way as well, many years ago....
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174: Going About Finding Cooking Schools In Your Area
Cooking is rife with the excitement of creating a new dish and seeing it actualized when the ingredients come together in a wonderful symphony of flavor....
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175: How to Grill With Marinades - Tips on Grilling
Marinating meat before grilling helps tenderize it and adds wonderful flavor....
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